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Access to Finance
Access to Finance
 
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Access to Finance

Access to finance refers to the ability of agrifood enterprises to obtain appropriate financial resources such as loans, grants, equity or blended finance to start, operate and scale their activities. Adequate financing enables businesses to invest in production, processing, packaging, compliance with standards and market expansion, while tailored financial solutions and sound financial planning help reduce risk, improve performance and support sustainable growth across agrifood value chains.

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