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Posts with their shortened content
Nina Desanlis-Perrin Women in Food & Agribusiness Global Summit & Awards 2026  

By Nina Desanlis-Perrin, 2 days ago

  Speaker Applications, Award Nominations, Jury Applications & Registration Now Open! The Women in Food & Agribusiness Global Summit & Awards 2026 will take place in London, United Kingdom, ...
Ahoefa Soklou 📢 Upcoming webinar on EU packaging rules: what fresh produce operators need to know  

By Ahoefa Soklou, 4 days ago

Forum Packaging
  New EU packaging rules are coming, and they may have important implications for agrifood businesses exporting to, or operating in, the European market. Freshfel Europe is organising a webinar on the u...
Ahoefa Soklou 📢 Strategic funding opportunity for food systems actors  

By Ahoefa Soklou, 4 days ago

  The Global Agriculture and Food Security Program (GAFSP) has launched its 9th Call for Proposals for Country-led Projects, with approximately US$163 million available to support high-impact investment...
Nina Desanlis-Perrin RE: Webinar - Unlocking bioeconomy opportunities in Latin America and the Caribbean  

By Nina Desanlis-Perrin, 4 days ago

  It's tomorrow! Don't forget to register:   📋Agenda Moderation: Celestina Brenes, Technical Specialist in Bioeconomy, IICA 8:00-8:05 Opening 8:05-8:15 Introduction remarks - Jer...
Nina Desanlis-Perrin FAO: Call for Experience in Bioinputs and Agricultural Plastics - Latin America and the Caribbean.  

By Nina Desanlis-Perrin, 4 days ago

  FAO is inviting organizations across Latin America and the Caribbean to share proven experiences that can inspire solutions and strengthen knowledge across the region. Themes• Bioinputs• Sustainable m...
Ahoefa Soklou RE: Save the Date: Empowering Youth and Women in Agrifood  

By Ahoefa Soklou, 2 weeks ago

  Attachment : S27 EN 1.png Attachment : S27 FR 1.png
Nina Desanlis-Perrin RE: Caribbean Agrifood Business Session n°21: Advancing agroecology for Caribbean SMEs  

By Nina Desanlis-Perrin, 2 weeks ago

  The session n° 21 took place on the 16th of June and explored the opportunities for Caribbean SMEs to adopt agroecological practices. The session drew 398 registrants from across continents. Drawing o...
Ahoefa Soklou Save the Date: Empowering Youth and Women in Agrifood  

By Ahoefa Soklou, 3 weeks ago

  📢 Can agrifood become a stronger source of business and quality jobs for youth and women? Join the next PAFO–COLEAD Innovations Session on 7 July 2026, from 12:00 to 14:00 UTC, online via Zoom...
Ahoefa Soklou RE: International Research Consortium (IRC): Connecting Research and Innovation in Agrifood  

By Ahoefa Soklou, 3 weeks ago

  Hello Agrinnovators community, 👋 Are you interested in the future of smart and sustainable greenhouse systems? The GreenSys2027 – International Symposium on Smart and Sustainable Greenhouse Sy...
Nina Desanlis-Perrin Webinar - Unlocking bioeconomy opportunities in Latin America and the Caribbean  

By Nina Desanlis-Perrin, 3 weeks ago

  IICA and COLEAD are jointly organising a series of two webinars focusing on Unlocking bioeconomy opportunities in Latin America and the Caribbean. This first session will explore the current bioeconom...
Nina Desanlis-Perrin RE: Caribbean Agrifood Business Session n°21: Advancing agroecology for Caribbean SMEs  

By Nina Desanlis-Perrin, 3 weeks ago

  Find below the Q&A session from the webinar: To what extent, or by what percentage, can we encourage and promote agroecology if we know in advance that the enormous and ever-increasing demand for ...
Nina Desanlis-Perrin RE: Caribbean Agrifood Business Session n°21: Advancing agroecology for Caribbean SMEs  

By Nina Desanlis-Perrin, 3 weeks ago

  Find below the Q&A session from the webinar: Have you used woody plant species (trees or shrubs) to compete with your tuberous weeds? Are the species introduced to compete with the weeds native to...
Nina Desanlis-Perrin RE: Caribbean Agrifood Business Session n°21: Advancing agroecology for Caribbean SMEs  

By Nina Desanlis-Perrin, 3 weeks ago

  Find below the Q&A session from the webinar: How deep do you bury aging plant material and crop residues from previous harvests to benefit the soil and future crops? Anja Fernand, Food Harmony Inc...
Looking for experts in Fruits & Vegetables value chain in Senegal, Benin and Ivory Coast.  

By Sebastian.Skaugvoll, 3 weeks ago

  Dear all, I am Sebastian, a consultant in the food space based in Norway. I am currently working on a report that identifies the challenges in the fruits and vegetables value chain in West Africa (sp...
RE: Introduction  

By tm@123, 4 weeks ago

  Hi everyone, I am Theresia Msacky from Grenada- Eastern Caribbean. I am Agri-entrepreneur owner of small scale farming (Good Hope Farms) growing a wide range of fruits, vegetables, spices and herbs....
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