Digitalisation & AI in Agrifood: Tools for Efficiency and Market Access
Fruit and Vegetable Industry Session N°8
October 29, 2024
The fruits and vegetables (F&V) industry faces unique challenges as it navigates evolving consumer preferences, climate-related disruptions, and the need to sustain the world’s food supply. The trade of F&V is subject to market challenges and geopolitical issues that can disrupt supply chains, affect prices, and impact the availability of these essential food products. Addressing these challenges requires coordinated efforts from governments, industry stakeholders, and international organizations to improve infrastructure, enhance labour availability, stabilize trade policies, and mitigate the impacts of climate change. By doing so, the global F&V trade can become more resilient and sustainable, ensuring a steady supply of nutritious food for consumers worldwide.
Businesses in Africa increasingly operate under disruptive geopolitical pressures. Wars and conflicts significantly impact economies, especially in developing countries, affecting various sectors. Producers and exporters must adapt to these changes to maintain market access, which can be costly and time-consuming.
Session Region

Hans-Willem VAN DER WAAL
CEO, AgroFair

Isolina BOTO
Head of Networks and Alliances, COLEAD

Jeremy KNOPS
General Deleguate, COLEAD

Laura DEMURTAS
External Relations Expert, Club DEMETER

Marcel ADENÄUER
Policy analyst, Trade and Agriculture Directorate, OECD

Simon MLAY
Chief Programme Manager, TAHA
José BRAMBILA-MACIAS
Programme Manager, Trade and Agriculture Directorate, Agricultural Codes and Schemes, OECD
English
Français
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