Geographical Indications in Ethiopia and Saint Lucia

As highlighted in our recent Innovation Session n°22 organised by PAFO and COLEAD, “From Farm to Table: Successes of Origin-Linked Products in Africa” Geographical Indications (GIs) offer a powerful tool for empowering local producers, preserving cultural heritage, and unlocking new economic opportunities across the continent and beyond. These labels not only elevate traditional, high-quality products in global markets but also promote sustainable agricultural practices and community-driven development.

Building on these discussions, we are excited to share recent developments in the world of GIs—from a promising pilot initiative in Ethiopia to a historic milestone in Saint Lucia. Both stories showcase how GI frameworks can bring visibility and value to unique local products, reinforcing identity while opening doors to premium markets.

Implementation of a pilot GI in Ethiopia: Kata Muduga coffee in Jimma

The GI Support Fund in Ethiopia aims to develop a solid legal and institutional framework for Geographical Indications (GIs) and to build the capacities of the stakeholders involved.
At the same time, the project is helping to set up a pilot GI to implement the law and develop local capacities.

More information: pilot-gi-ethiopia-kata-muduga / News – GI Support fund

Saint Lucia Registers First Geographical Indication, Protecting Local Rum

In a landmark achievement for Saint Lucia’s intellectual property rights, the island has officially registered its first Geographical Indication (GI), providing legal protection for a locally crafted rum.

The move safeguards the authenticity of the specific product – which the National Competitiveness and Productivity Council did not identify in the press release announcing the development – and prevents imitation, while reinforcing the country’s reputation for high-quality, uniquely Saint Lucian products.

The country’s Geographical Indications Act was introduced in 2000, but it was not until November 2024 that the first official registration was granted, following an application submitted earlier in the year. The process involved a thorough review and opposition period to confirm the product’s eligibility for GI protection.

This development places Saint Lucia in line with other Caribbean nations that have successfully used GIs to promote and protect their national products. For example, Jamaica’s world-renowned Blue Mountain Coffee and Trinidad and Tobago’s Moruga Scorpion Pepper enjoy GI status, helping them maintain exclusivity and economic value in global markets.

Potential future candidates for GI registration include Saint Lucian sea moss, cocoa, and various artisanal and agricultural goods. The government is encouraging producers to explore this legal tool to enhance their market potential and protect their heritage.

More information: Saint Lucia Registers First Geographical Indication, Protecting Local Rum – St. Lucia Times