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Nina Desanlis-Perrin · 2025-10-20T12:05:22Z

Colombia recently concluded a series of study visits to Ghana, Kenya, and Ethiopia, advancing a regional initiative to boost sustainable coffee value chains through South–South and Triangular Cooperation. Under the Colombia–Africa Coffee Value Chain Technical Cooperation Programme (TCP), exchanges included farm visits, research centers, and discussions with farmers, processors, and institutions to identify opportunities and challenges. The initiative aims to adapt Colombian experiences in certification, traceability, and specialty coffee markets to African contexts, while supporting national priorities and FAO frameworks. It also helps African producers prepare for EU Deforestation Regulation compliance and aligns with the African Union’s Coffee Strategy, CAADP, and AfCFTA objectives. Next steps include finalizing the draft regional project, strengthening government and stakeholder engagement, mobilizing resources, and scaling knowledge-sharing platforms to enhance sustainable and inclusive coffee value chains. FAO will continue to support the cooperation to help African coffee farmers capture greater value. More information:

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